“One cannot think well, love well, sleep well, if one has not dined well.” –Virginia Wolf Wise words indeed by Virginia Wolf, and may I humbly add that dining with good company makes a meal even more special and enjoyable. Last night’s dinner guests shared a love for nature, walking, running, cycling and travels. Good company, an interesting conversation and a scrumptious meal coupled with fine wine always guarantee a memorable evening. The chicken recipe I shared with you a couple of days ago is captured in the photo above along with the zucchini délice (recipe below). Ingredients 3 medium-sized zucchinis ¼ cup plain flour 6-8 tbsp olive oil ½ cup strained yoghurt 1/3 cup chopped walnuts pinch of salt pinch of chili powder Preparation Steam the zucchini, drain the water, allow to cool and then mash them. Fry the flour in the olive oil until it becomes a thick paste. Add the zucchini mash and simmer for a few minutes. Remove from fire, add the yoghurt, walnuts, salt and serve. Sprinkle with chili powder and a good dose of love!